Lighthouse Thai Sushi - Lighthouse Point, FL 33064 (Menu & Order Online)

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THAI LUNCH

*Available Tuesday-Friday from 11:30 a.m. to 3:00 p.m.* Comes with miso soup or salad.

Thai pasta dish sauteed with eggs, bean sprouts, scallions and ground peanuts.

Stir-fried eggs noodles with vegetables.

Served with eggs, peas, carrots, onions and scallions.

Thai basil, bell peppers, onions, carrots, green bean, zucchini, mushroom and snow peas sauteed in a basil sauce.

Vegetable Sauce

Mixed vegetables in a light brown sauce.

Fresh minced garlic, crushed black pepper, zucchini, snow peas, broccoli, cabbage and carrots sauteed in a brown ginger sauce.

Thai curry with red curry paste, coconut milk, bamboo shoots, bell peppers, zucchini and basil leaves.

Panang curry paste with coconut milk, bell peppers, green beans and ground peanuts.

Chicken Teriyaki

Served with mixed vegetables.

Salmon Teriyaki

Grilled salmon with mixed vegetables and teriyaki sauce.

LUNCH SUSHI

*Available Tuesday-Friday from 11:30 a.m. to 3:00 p.m.* Comes with miso soup or salad.

Five pieces of sushi and four pieces of California roll.

Seven pieces of sashimi and four pieces of California roll.

Sushi & Sashimi Lunch

Four pieces of sushi, six pieces of sashimi and four pieces of spicy tuna roll.

Your choice of two rolls.

LUNCH BOXES

*Available Tuesday-Friday from 11:30 a.m. to 3:00 p.m.* Comes with miso soup or salad. Box includes 4 pieces of California Roll, 3 pieces of Sushi, 3 pieces of Sashimi, and 1 fried gyoza and edamame.

Chicken Teriyaki Lunch Box

Shrimp Tempura Lunch Box

Chicken Pad Thai Lunch Box

Chicken Basil Sauce Lunch Box

Sashimi Salad Lunch Box

Sunomono Lunch Box

Pepper Steak Lunch Box

APPETIZERS FROM SUSHI BAR

Sushi Appetizer

Six pieces of chef's choice sushi.

Sashimi Appetizer

Nine pieces of chef's choice sashimi.

Krab, octopus, shrimp, cucumber, masago and scallion sesame seeds with rice vinegar.

Rare tuna wrapped with seaweed and light tempura topped with tempura flakes, scallion, masago, spicy mayo and eel sauce.

Sashimi Bomb Salad

Mixed tuna, salmon and wahoo with avocado, orange, masago, scallion and cucumber mixed with special kimchi sauce.

Yellowtail Jalapenos

Slice yellowtail topped with jalapenos, spicy mayo, sriracha, masago and ponzu sauce.

Thin sliced seared tuna with ponzu sauce.

Chopped tuna mixed with kimchi sauce, scallion and tobiko accompanied with crispy chips.

Spicy Tuna Crispy Rice

Fried crispy rice, topped with spicy tuna, jalapeno, spicy mayo, eel sauce and tobiko.

Japanese Nachos

Chunk tuna, salmon and white tuna with jalapenos masago, spicy mayo and eel sauce on top of wonton chips.

Spicy Conch Salad

Conch with cucumber and kimchi sauce.

Spicy Octopus Salad

Octopus with cucumber and kimchi sauce.

Choice of tuna, salmon, yellowtail or wahoo served with truffle oil sea salt and fried garlic.

Seafood Ceviche

Mixed seafood with onion, cilantro, and tomatoes.

Sliced tuna, tomatoes, red onion and pickled jalapenos with mixed sauces.

Shredded cucumber, krab, avocado and masago with creamy dressing.

APPETIZERS FROM KITCHEN

Boiled Japanese soybean served salted.

Boiled Japanese soybean served salted.

Crispy calamari and sweet chili sauce.

Chicken, shiitake mushroom, scallion and garlic with nana dumpling sauce.

Spring roll stuffed with vegetables and plum sauce.

Tempura shrimp and mushrooms with spicy mayo.

Tempura Appetizer

Two shrimp and mixed vegetables tempura.

Deep fried wonton filled with krab, cream cheese and Thai seasoning with plum sauce.

Japanese pork pot sticker served steamed or fried.

Skewered marinated chicken with cucumber vinegar salad and peanut sauce.

Japanese shrimp dumpling served steamed or fried.

Soft Shell Crab

Tempura fried soft shell crab served with ponzu sauce.

SOUPS

Chicken Rice Soup

Chicken with rice, ginger, scallion and garlic in clear broth.

Soybean paste, tofu, seaweed and scallions.

Spicy lemongrass soup with mushrooms, scallion, tomatoes and cilantro.

Coconut base soup with lemongrass, mushrooms, scallion, tomatoes and cilantro.

Chicken and shrimp wontons with garlic, spinach and scallions.

Mixed vegetables in clear broth.

SALADS

Lettuce, cucumber, carrot and cherry tomatoes with choice of ginger dressing or peanut dressing.

Seaweed with cucumber tossed with tasty vinaigrette and sesame seeds.

Spicy Beef Salad

Sirloin beef tossed with lime juice on top of salad, scallion, cilantro and spicy chili sauce.

Lettuce, cucumber, carrot and cherry tomatoes topped with sliced avocado and your choice of ginger dressing or peanut dressing.

Fresh tuna with spring mix, tomatoes and special dressing sauce.

CUCUMBER WRAP ROLLS (NO RICE)

Krabs, avocado and masago with rice vinegar.

Krab, shrimp, tamago, masago and avocado served with rice vinegar.

Spicy Tuna Wrap Roll

Spicy tuna, avocado, jalapenos and scallions. Served with ponzu sauce.

Salmon, avocado, cream cheese and scallions. Served with ponzu sauce.

Tuna, salmon, white tuna, avocado and scallions. Served with ponzu sauce.

Blue crab, shrimp, tamago and avocado wrapped in cucumber with ponzu and vinegar sauce.

Veggie Veggie Wrap

Avocado, seaweed salad, carrots and asparagus. Served with rice vinegar.

SUSHI OR SASHIMI

One piece per order.

Sweet Shrimp (Amaebi)

Japanese Scallop

SPECIAL ROLLS (RAW)

Krab salad, flakes and asparagus topped with spicy tuna, shrimp and spicy mayo.

Spice Girl (No Rice)

Spicy tuna and flakes wrapped with avocado, topped with mixed tuna, salmon, white fish, masago and special sauce.

Duo Lover (No Rice)

Spicy salmon, spicy crab meat and flakes wrapped with tuna, topped with four color tobiko, wasabi mayo and eel sauce.

Sexy Roll (No Rice)

Tuna, salmon, wahoo and cucumber wrapped with rice paper, served with special ponzu sauce.

South Beach Roll

Tuna, salmon, wahoo, flakes and scallion wrapped with soy paper., topped with avocado, four colors tobiko, spicy mayo, kimchi and eel sauce.

Red Dragon Roll

Shrimp tempura, eel, cucumber and avocado topped with seared tuna, spicy mayo, eel sauce, tempura flake, scallions and masago.

Lobster Rainbow Roll

Lobster tempura, cucumber and avocado topped with tuna, salmon, white fish and light house special sauce.

Extreme Wahoo Roll

Spicy wahoo, jalapeno and avocado topped with tuna, salmon, kimchi and creamy sauce.

Shrimp tempura, cucumber, avocado and cream cheese inside out topped with tuna, salmon and special sauce.

Crazy Yellowtail Roll

Spicy yellowtail, asparagus, avocado and cilantro inside, topped with yellowtail, jalapeno, mayo and kimchi sauce.

Fire Cracker Roll

Steamed lobster, avocado and cucumber tempura style, topped with half spicy tuna, half spicy krab, and tempura flakes.

Spicy yellowtail and asparagus topped with spicy tuna, avocado, tempura flakes and scallion.

Rock Shrimp Roll

Spicy tuna and avocado wrapped with soy paper, topped with crispy rocking shrimp.

Three Musketeers Roll

Tuna, salmon, yellowtail and asparagus inside out topped with seared tuna, salmon, yellowtail, spicy mayo, and eel sauce.

Blue Monster Roll

Shrimp tempura, spicy tuna and avocado, topped with spicy blue crab, flakes, masago, spicy mayo and eel sauce.

Spicy tuna, avocado and cucumber, topped with salmon, flakes, spicy mayo and masago.

Tuna Crunchy Roll

Tuna, avocado, cream cheese, lightly tempura fried, topped with spicy tuna, wasabi mayo and eel sauce.

Shrimp tempura, avocado and cucumber, topped with spicy tuna, flakes and spicy mayo.

Hamachi Torched

Spicy tuna, cucumber and avocado topped with seared yellowtail, honey miso sauce and black tobiko.

California roll topped with mixed tuna, salmon, white fish, and special sauce.

SPECIAL ROLLS (COOKED)

Shrimp tempura, cream cheese and cucumber topped with eel, avocado, masago, and scallion.

Golden Scallop Roll

California roll topped with dynamite scallop, masago and eel sauce.

Deep Blue Sea Roll

Tempura lobster, spicy blue crab, avocado and asparagus topped with shrimp, red tobiko, eel sauce, and spicy mayo.

Salmon, tuna, krab, cream cheese, avocado and tempura lightly fried, topped with spicy mayo, kimchi and eel sauce.

Shrimp tempura, krab salad and cucumber topped with avocado, tempura flakes, spicy mayo and eel sauce.

Tempura lobster tail with avocado and asparagus inside out with masago, creamy sauce and eel sauce.

Spicy Blue Crab Roll

Spicy blue crab inside out with masago and topped with jalapenos, mayo and sriracha sauce.

Eel, avocado, cucumber and tempura flakes topped with eel, scallion and masago.

Millionaire Roll

Wahoo tempura, avocado and cucumber topped with steamed shrimp, spicy mayo, wasabi cream and eel sauce.

Blue Crab Dynamite Roll

Shrimp tempura, cucumber and cream cheese topped with avocado and blue crab dynamite.

Lobster Volcano Roll

Lobster tail tempura, avocado and asparagus inside out topped with volcano dynamite.

Salmon, cream cheese, avocado and tempura fried, topped with conch dynamite.

Shrimp tempura, avocado and cucumber topped with spicy krab, masago, and eel sauce.

Spider Man Roll

Soft shell crab tempura, avocado and asparagus inside out with masago and eel sauce.

Super Sea Bass Roll

Shrimp tempura, avocado and asparagus wrapped with soy paper, topped with miso sea bass.

California roll topped with conch and krab dynamite.

BASIC ROLLS OR HAND ROLLS

California Roll

Spicy Tuna Roll

Spicy Krab Roll

Yellowtail & Scallion Roll

Shrimp Avocado Roll

Eel Avocado Roll

Salmon Skin/with Cucumber Roll

Shrimp Tempura Roll

Krab, tamago, avocado, cucumber, and carrots.

Tempura shrimp with cream cheese, avocado, and cucumber topped with spicy mayo and eel sauce.

COMBO PLATTERS

Broiled eel over rice.

Sashimi Dinner (16 pieces)

Chef's choice sashimi.

Seven pieces of sushi and spicy tuna roll.

California Roll, JB Roll, and Tuna Roll.

Sushi & Sashimi

Six pieces of sushi, nice pieces of sashimi and spicy tuna.

Combination of fish over rice and masago.

Lighthouse Poke

Your choice of tuna, salmon, or mixed with avocado, cucumber, edamame, seaweed salad, scallion and masago mixed with poke sauce over sushi rice.

Lovely Boat for 2

12 pieces of sushi, 12 pieces of sashimi, California roll and Fuji roll.

Super Boat for 3

15 pieces of sushi, 15 pieces of sashimi, spicy krab roll, JB roll and fire dragon roll.

Party Boat for 4

20 pieces of sushi, 20 pieces of sashimi, JB roll, spicy tuna roll, rainbow roll and dragon roll.

ENTREES

Served with choice of rice.

Imperial Lobster

Lobster tails (2) with steamed mixed vegetables with butter and garlic sauce on the side

Lobster Pad Thai

Thai pasta dish sauteed with two steamed lobster tails, eggs, bean sprouts, scallions and ground peanuts.

Crispy boneless duck sauteed with mixed vegetables and tamarind sauce.

Jumbo Shrimp & Scallop Garlic Sauce

Grilled jumbo shrimp and scallops with garlic sauce and mixed vegetables.

Imperial Lobster

Lobster tails (2) with steamed mixed vegetable and butter and garlic sauce on the side.

Grouper with sauteed mixed vegetables and sweet chili sauce.

Chicken, beef and shrimp sauteed with mixed vegetables and choice of peanut sauce or chili sauce.

Filet of sea bass with mixed vegetables and topped with honey miso sauce.

Salmon Choo Chee

Grilled salmon with thick choo chee curry sauce, bell peppers and lime leaves.

NOODLES & FRIED RICE

Thai pasta dish sauteed with eggs, bean sprouts, scallions and ground peanuts.

Flat rice noodles sauteed with broccoli and eggs in brown sauce.

Flat rice noodles sauteed with bell peppers, bamboo shoots, green beans and basil leaves in a basil sauce.

Sauteed clear vermicelli with eggs and mixed vegetables.

Served with eggs, peas, carrots, onions and scallions.

Stir-fried egg noodles with mixed vegetables.

Lighthouse Fried Rice

Combination of shrimp, beef and chicken with eggs, peas, carrots, onions and scallions.

Basil Fried Rice

Your choice of protein with eggs, basil, peas, carrots, scallion and onion.

NOODLE SOUP

Wonton Noodle Soup

Rice noodles with wontons, chicken, shrimp, bean sprouts, scallion, garlic, cilantro and clear broth.

Beef Noodle Soup

Served with rice noodles, Chinese broccoli, fried garlic, cilantro and scallion.

Duck Noodle Soup

Served with rice noodles, Chinese broccoli, fried garlic, cilantro and scallion.

Mixed seafood with flat rice noodles, fish ball, Chinese broccoli, fried garlic, cilantro and scallion.

Ramen (Ton Katsu)

Japanese ramen noodle soup with pork chashu, soft boiled egg, corn and scallion.

STIR-FRIED

Served with choice of rice.

Thai basil, bell peppers, onions, carrots, green bean, zucchini, mushroom, and snow peas sautéed in a basil sauce.

Fresh minced garlic, crushed black pepper, zucchini, snow peas, broccoli, cabbage, and carrots sautéed in a brown ginger sauce.

Roasted cashew nut, carrots, zucchini, snow peas, bell peppers, mushrooms, onions, scallions, and chili paste in brown sauce.

Blend of ginger, scallions, mushrooms, carrots, onions, bell peppers, and Thai style ginger sauce.

Vegetable Sauce

Mixed vegetables in a light brown sauce.

GRILLED

Served with mixed vegetable, jasmine rice or brown rice, and a choice of teriyaki sauce or peanut sauce.

CURRY

Served with choice of rice.

Thai curry with red curry paste, coconut milk, bamboo shoots, bell peppers, zucchini, and basil leaves.

Green curry paste, coconut milk, bamboo shoots, green beans, bell peppers, and Thai basil leaves.

Panang curry paste with coconut milk, bell peppers, green beans, and ground peanuts.

Massaman curry paste, coconut milk, sweet potatoes, tomatoes, avocado, onions, and peanuts.

DRINKS

Thai Iced Coffee

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